Carmel Apple Cider Mimosas


I've made apple cider mimosas in the past, but none as good as these. This time I used sparkling apple cider instead of regular apple cider and I think that's why I love these more. They aren't as sweet as they were with regular apple cider, but the caramel vodka adds the perfect amount of sweetness! I'd love to know if you make them, tag me on Instagram @BrunchAndTheBeach!


Carmel Apple Cider Mimosas


What you need:

Smirnoff Carmel Vodka

Sparkling Apple Cider

Prosecco

1 Green Apple

Honey

Cinnamon

Sugar


How to make:

1. Add a little bit of honey to a small bowl + dip the rim of your champagne flute into the honey.

2. Mix a little bit of cinnamon and sugar in another small bowl + dip the rim of your champagne flute into the mixture,

3. Pour 1 oz. of Smirnoff Carmel Vodka into the glass.

4. Fill the glass 3/4 full with Sparkling Apple Cider.

5. Top with Prosecco.

6. Garnish with a green apple slice.


Cheers!

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